Starters + Late Night Menu
Conch Fritters
$10
Mild, sweet. Made in authentic Caribbean batter deep fried golden brown, and served with a jalapeño cream sauce.
Cajun Fried Calamari
$8
Calamari marinated in Cajun honey sauce and breaded in a seasoned cornmeal served with a citrus sour cream sauce.
Beer Battered Shrimp
$9
Jumbo shrimp tossed in a Red Stripe batter served with a tropical tartar sauce.
FLAV Wings
$9
6 wings fried, served with hot and sweet habanero sauce.
Flavours Beef or Chicken Pattie
$5
Flaky savory pastry filled with Beef or Chicken with Caribbean spices and baked golden brown.
Salads + Soups
House Salad
$7
Fresh Spring Mix served with Flavours Balsamic vinaigrette.
Spinach Salad
$7
Fresh Spinach tossed is raspberry vinaigrette, fresh strawberries, goat cheese and toasted walnut.
House Soup
Market Price
Ask about our house soup of the day.
Small Plates
Southern Comfort
Southern Fried Chicken
$12
Crunchy on the outside, juicy and flavorful on the inside; infused with spices and seasonings.
Fried Catfish
$12
Catfish filet seasoned in a southern style breading served with tropical tartar sauce.
Rib Tips
$12
Tips seasoned and slow smoked served with a sweet and tangy BBQ sauce.
On the Bayou
Shrimp & Grits
$14
Shrimp sautéed with fresh garlic, scallions, and wine & served over creamy cheese grits.
Jambalaya
$12
A spicy Creole rice dish with a mixture of smoked chicken, andouille sausage & shrimp.
Grilled Salmon
$14
Marinated Grilled Salmon topped with a Flavourful Mango Salsa
Cajun Pasta
$14
Cajun sautéed vegetables in a spicy cream sauce served over penne pasta with your choice of Chicken/Shrimp or Both.
Shrimp Creole
$14
Creole Spiced Roux with Pan Seared Shrimp, Sauteed with Holy Trinity finished with Tomatoes. Served with White Rice
Passa Passa
Jerk Chicken
$12
Marinated Jerk Chicken grilled to perfection.
Curry Chicken
$12
Marinated in curry and Caribbean spices slowly cooked.
Oxtails
$14
Trinidad style oxtail stew.
Rasta Pasta *Vegan*
$12
Italian vegetables sautéed in Caribbean and Creole spices served over penne pasta.
Sides Ale ‘Cart
Sides
Cabbage
$5
Caribbean style steam cabbage with bell peppers and carrots.
Plantains
$5
Deep fried plantains seasoned with Caribbean spices.
Green Beans
$5
Creole style slowed cooked green beans with tomatoes.
Macaroni & Cheese
$5
Classics southern style 3 cheese Mac n cheese.
Greens
$5
Slow cooked collard, and mustard greens with smoked turkey.
Home Fries (Cajun or Regular)
$5
Fresh cut Idaho potatoes deep fried and seasoned with spicy Cajun seasoning or Flavours house seasoning.
Caribbean Beans & Rice
$5
Sautéed vegetables with dark red beans and rice cooked Caribbean style.
Sweet Cornbread
$2Desserts
Caribbean Bread Pudding
$6
With raisins and coconut served with Caramel sauce.
Peach Cobbler
$6
Classic Georgia peach cobbler.